Common "Celiac Disease" queries answered by top doctors | iCliniq

Celiac Disease

Celiac disease, an autoimmune condition, gets triggered by eating gluten, which is a protein found in grains. This condition is otherwise called celiac sprue, gluten-sensitive enteropathy, or nontropical sprue. The symptoms include diarrhea, weight loss, tiredness, stomach pain, nausea, and vomiting.

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All the answers published on this website are written by verified Native and Traditional Care Experts. The Content has been moderated by the iCliniq Content Review Team before publication. Post your health questions on iCliniq-Native Care by choosing the right Native Care Specialty and get them answered. Your queries will be answered 24/7 by top Native Care Experts from iCliniq-Native Care.

My stomach gets upset after taking food made of wheat. What to do?

Query: Hi doctor,My stomach remains upset most of the time upset. This happens especially when I eat flat bread made of wheat flour or corn flour. If I eat fruits, then it is normal. My weight has also reduced due to this. I have had this problem for the past month. I had a liver infection before two years...  Read Full »


Dr. Alka

Answer: Hello, Welcome to icliniq.com. Your current BMI is normal. But, if your weight is decreasing due to the lack of diet, then that is not a good thing. Your liver problem was before two years and your current problem has a history of one month. So, I do not think that it has something to do with your...  Read Full »

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